Menus

Below are some of our business catering menus:

Breakfast

Scrambled Eggs
(Spanish sauce or salsa on side)

Skillet Breakfasts
(combination of potatoes, eggs, vegetables, meats and cheese)

Eggs Benedict or Florentine

Breakfast Burritos with Pico de gallo and Salsa

Ham, Breakfast Sausage, Bacon, Chorizo

Thick-cut French Toast with warm maple syrup and powdered sugar

Quiche

• Lorraine – with ham, onions and gruyere
• Denver – with onions, peppers ham and cheese
• Florentine – with spinach, jack and parmesan cheeses
• Broccoli and cheddar

Fruit Crêpes

Biscuits with Country gravy

Home-fried Potatoes with your choice of onions and/or peppers

Oatmeal

Pancakes or Waffles with melted butter and syrup

Cottage cheese

Assorted yogurts

Fresh Fruit platter

Danish and assorted Muffins

Toasted Bagels with Cream Cheese or with cream cheese and smoked salmon, tomatoes and red onion

Orange Juice and other assorted juices, Coffee, Decaf, Hot Tea