Menus
Below are some of our business catering menus:
Breakfast
Scrambled Eggs
(Spanish sauce or salsa on side)
Skillet Breakfasts
(combination of potatoes, eggs, vegetables, meats and cheese)
Eggs Benedict or Florentine
Breakfast Burritos with Pico de gallo and Salsa
Ham, Breakfast Sausage, Bacon, Chorizo
Thick-cut French Toast with warm maple syrup and powdered sugar
Quiche
- Lorraine – with ham, onions and gruyere
- Denver – with onions, peppers ham and cheese
- Florentine – with spinach, jack and parmesan cheeses
- Broccoli and cheddar
Fruit Crêpes
Biscuits with Country gravy
Home-fried Potatoes with your choice of onions and/or peppers
Oatmeal
Pancakes or Waffles with melted butter and syrup
Cottage cheese
Assorted yogurts
Fresh Fruit platter
Danish and assorted Muffins
Toasted Bagels with Cream Cheese or with cream cheese and smoked salmon, tomatoes and red onion
Orange Juice and other assorted juices, Coffee, Decaf, Hot Tea